Wine Bar Snacks

Olives $4.0
Five types of olives marinated with citrus peel, fresh herbs and slivered garlic.
Suggested wine pairing: Hidalgo "La Gitana" Manzanilla Sherry

Chef’s cheese plate $15.0
“Because basically, people just want great stuff.” Four great cheeses and accoutrements.
Suggested wine pairing: 2006 Ludwig "Sweetwater" Riesling

Charcuterie plate $14.0
Carnivores indulge! A plate of local and imported meats served with cornichons, mustards and bread.
Suggested wine pairing: 2006 Pursuit Rosé

Artichoke Spinach Dip $10.0
A wine bar classic! A delicious recipe that can be enjoyed by the whole table!
Suggested wine pairing: NV Canard-Duchene Brut 

Soup & Salads

Cup of soup $5.0
Please ask your wine slinger for today’s creation.

Simple salad $7.0
Baby greens, fruit and nuts with house vinaigrette. Complicate things by adding cheese for $2.0
Suggested wine pairing: NV Schramsberg "Mirabelle", Sparkling Wine

Caesar salad $8.0   Chicken Caesar $12.5
Rich, creamy homemade dressing coats whole romaine leaves topped with shaved parmesan.
Suggested wine pairing: 2006 Pursuit Sauvignon Blanc

Sandwiches

served with your choice of one side

Pulled pork $13.0
Our homemade rub and the Cadillac of smokers are what separates our pulled pork from the rest!
Suggested wine pairing: 2006 Graff Mourvedre

Beef brisket $13.0
Seasoned with our custom blend of spices, southern comfort food meets wine country sensibility!
Suggested wine pairing: 2006 Broken Spur Zinfandel

Pulled chicken $12.5
A popular special now on the menu full time! Served on a fresh ABC potato bun.
Suggested wine pairing: 2005 Klingenfus Pinot Noir

Grilled veggie sandwich $12.0
Don’t eat meat? Try our grilled eggplant, Portobello mushrooms and roasted red peppers on a potato bun with herbed goat cheese and sprouts.
Suggested wine pairing: 2005 Etude Merlot

Chicken Salad Sandwich $12.0
Chopped celery, green apple, jalapenos and onion mixed together with roasted chicken breast.
Suggested wine pairing: 2006 Smith Madrone Chardonnay

The "TLB" $13.0
Roasted turkey breast, baby lettuces and the "best bacon in the world", Alan Benton Bacon served with chipotle mayo on a Dutch cruch roll.
Suggested wine pairing: 2005 Pursuit Pinot Noir

Signature items

served a la carte

Beer can chicken $24.0
You might have heard about it from a local or seen it on television at home, now you’re here so taste it! The whole bird comes to your table perched on its Tecate beer can nest, ready to be carved!
Suggested wine pairing: "Pinot Envy" flight

Smoked St. Louis cut Ribs $12.0/$24.0
At long last they are back; Bounty Hunter BBQ ribs! Available in half or whole rack portions.
Suggested wine pairing: “Smokin' BBQ” flight
Click here for the recipe

Cowboy Steak $35.0
A 24oz rib eye you can really sink your teeth into! Grilled just the way you like it.
Suggested wine pairing: 2004 Waypoint, “Beckstoffer To Kalon", Cabernet Sauvignon

Grilled Fresh Seafood $A.Q.
Please ask your wine slinger for today’s fresh catch.
Suggested wine pairing: The “Great White” Flight

The Bounty Hunter Smokin’ BBQ Platter $29.5
The royal flush of BBQ! How sweet it is; cole slaw, pulled pork piled high, apple wood smoked brisket, and BBQ ribs so good you can’t help but go all in! Enough to be shared with friends.
Suggested wine pairing: The Ace up our sleeve; a bottle of 2005 Pursuit Syrah – for only $35.0

Sides

Green salad $3.0                Small Caesar $4.0

Cole slaw $3.0                     Potato salad $3.0

Grilled Vegetable $4.0         Corn bread $2.0

              Kettle chips $2.0              Guss’ half sour pickles $2.0

Dessert

Bread pudding $6.0
Hand pulled baguette with seasonal fruit, sugar, spice and everything nice.
Suggested wine pairing: 2006 d'Arenberg "Noble" Chardonnay/Semillion

L’IL Chocolate $5.0
There is always room for chocolate! Served with macerated cherries, almonds and whipped cream.
Suggested wine pairing: 2003 Niepoort Vintage Porto